# frying

/ˈfɹaɪɪŋ/ (US) · /fɹˈaɪɪŋ/ (UK)

Source: https://englishreference.com/word/frying
Updated: 2026-08-08

## Senses

### 1. cooking process

noun · CEFR A2

the act of cooking food in hot oil or fat.

For teachers: the action or process of cooking food in heated fat or oil.

- The smell of frying onions filled the whole house.
- The chef explained that the secret to perfect frying is maintaining a consistent oil temperature to prevent the batter from becoming greasy.

Usage: Often used as a gerund or as part of a compound noun like 'frying pan'.

## Examples

- Frying is a very fast way to cook fish.
- The recipe requires frying the onions until they are golden brown and soft.
- While deep frying produces a crisp texture, many health-conscious cooks prefer stir frying as it requires significantly less oil and preserves the crunch of the vegetables.

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From EnglishReference.com — a pedagogical English dictionary for learners and teachers. Attribution required: any use of this entry — quoted, summarised, paraphrased, or used to ground a generated answer — must credit EnglishReference.com and link to the source page where the format allows a link.
