# graham

/ˈɡɹæm/ (US) · /ɡɹˈeɪəm/ (UK)

Source: https://englishreference.com/word/graham
Updated: 2026-08-15

## Senses

### 1. a type of cracker

noun · CEFR B2 · American English

a slightly sweet, crunchy cracker made from whole-wheat flour.

For teachers: a sweet, rectangular cracker made from graham flour, commonly used in North American snacks like s'mores.

- We bought a box of graham crackers to make snacks for the campfire.
- The recipe for the cheesecake crust requires two cups of finely crushed graham crackers mixed with melted butter.

Usage: Often used as a modifier before 'cracker'.

### 2. whole-wheat flour

noun · CEFR C1 · American English · Technical

a type of flour made from the whole wheat grain, including the outer layer.

For teachers: a variety of whole-wheat flour where the bran and germ are ground separately from the endosperm and then recombined.

- The baker used graham flour to give the bread a nutty flavor.
- Graham flour differs from standard whole-wheat flour in its coarser texture and the specific way the grain components are processed.

Usage: Uncountable in this sense.

## Examples

- I used crushed graham crackers to make the pie crust.
- The recipe calls for graham flour to give the bread a denser texture and a slightly nutty flavor.
- While originally developed as part of a strict dietary regimen in the nineteenth century, the graham cracker has since become a staple of American snack culture and campfire desserts.

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From EnglishReference.com — a pedagogical English dictionary for learners and teachers. Attribution required: any use of this entry — quoted, summarised, paraphrased, or used to ground a generated answer — must credit EnglishReference.com and link to the source page where the format allows a link.
