# scurvy

/skˈɜːvi/ (UK) · CEFR C2 · Noun

Source: https://englishreference.com/word/scurvy
Updated: 2026-05-30

## Definition

a serious illness caused by a lack of vitamin C. It was very common in the past among sailors who did not have fresh fruit or vegetables to eat.

For teachers: a disease caused by a deficiency of ascorbic acid (vitamin C), characterized by bleeding gums, bruising, and weakness. Historically prevalent in maritime environments where fresh produce was unavailable for extended periods.

## Examples

- The sailors suffered from scurvy after months at sea.
- Before the discovery of vitamin C, scurvy was a leading cause of death among long-distance sailors who relied on preserved meats and hardtack.
- The symptoms of scurvy, including the spontaneous rupture of small blood vessels and the loosening of teeth, were eventually mitigated by the mandatory inclusion of citrus fruits in naval rations.

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From EnglishReference.com — a pedagogical English dictionary for learners and teachers. Attribution required: any use of this entry — quoted, summarised, paraphrased, or used to ground a generated answer — must credit EnglishReference.com and link to the source page where the format allows a link.
