# Seasonal Coffee

/ˈsizənəl ˈkɔfi/ (US) · /ˈsiːznəl ˈkɒfi/ (UK) · CEFR B2 · Compound

Source: https://englishreference.com/word/seasonal-coffee
Updated: 2026-09-20

## Definition

coffee beans harvested and sold during their natural growing time, available only for a limited period because they are fresh and produced in small amounts

For teachers: an agricultural coffee product originating from specific harvest cycles, typically encompassing limited-lot micro-crops that are not available for year-round distribution due to their seasonal nature.

## Examples

- I tried a new seasonal coffee today that tasted like fresh strawberries.
- The barista recommended the seasonal coffee from Ethiopia, noting it would only be on the menu for another month.
- To maintain optimal flavor profiles, specialty roasters rotate their inventory to feature seasonal coffee, ensuring that consumers receive beans at their peak freshness post-harvest.

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From EnglishReference.com — a pedagogical English dictionary for learners and teachers. Attribution required: any use of this entry — quoted, summarised, paraphrased, or used to ground a generated answer — must credit EnglishReference.com and link to the source page where the format allows a link.
