# trifle

/ˈtɹaɪfəɫ/ (US) · /tɹˈaɪfəl/ (UK) · CEFR C1 · Noun

Source: https://englishreference.com/word/trifle
Updated: 2026-05-19

## Definition

a light dessert made of layers of cake, fruit, and cream. It is usually served in a large bowl or dish.

For teachers: a light, layered dessert consisting of fruit, sponge cake, and whipped cream, typically served in a large bowl. Often used as a collective term for various similar desserts.

## Examples

- We made a trifle for the party last night.
- The chef prepared a classic trifle using fresh strawberries and vanilla custard for the wedding reception.
- While the traditional trifle remains a staple of British tea culture, modern variations often incorporate exotic fruits and artisanal gels to appeal to contemporary palates.

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From EnglishReference.com — a pedagogical English dictionary for learners and teachers. Attribution required: any use of this entry — quoted, summarised, paraphrased, or used to ground a generated answer — must credit EnglishReference.com and link to the source page where the format allows a link.