# uncooked

/ʌnˈkʊkt/ (US) · /ʌnkˈʊkt/ (UK) · CEFR A2 · Adjective

Source: https://englishreference.com/word/uncooked
Updated: 2026-10-13

## Definition

describes food that has not been heated or prepared for eating. You use this for raw ingredients like meat or vegetables that still need to be boiled, fried, or baked.

For teachers: referring to food that has not undergone a cooking process; raw. Often used to describe ingredients that require thermal processing before safe consumption.

## Examples

- Do not eat the uncooked dough because it contains raw eggs.
- The recipe warns that adding uncooked rice directly to the sauce will result in a crunchy texture.
- Health inspectors strictly enforce the separation of uncooked poultry from prepared garnishes to prevent cross-contamination within the professional kitchen environment.

## Synonyms

raw

## Antonyms

cooked

## Usage notes

- Typically used attributively before a noun, though it can follow linking verbs like 'remain' or 'be'.

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From EnglishReference.com — a pedagogical English dictionary for learners and teachers. Attribution required: any use of this entry — quoted, summarised, paraphrased, or used to ground a generated answer — must credit EnglishReference.com and link to the source page where the format allows a link.