English Reference

Word

brawn

US/ˈbɹɔn/

UK/bɹˈɔːn/

Definitions

01physical strength

B2 · Upper Intermediate Uncountable noun

n. physical strength and large muscles, especially when compared to intelligence.

n. physical strength and muscularity, often used in the idiomatic contrast 'brawn versus brains'.

“The job required more brawn than brains, as I spent all day lifting heavy boxes.”

“While he possessed the brawn necessary for manual labour, he lacked the strategic insight required for a management position.”

Synonyms

02meat product

C2 · Proficiency Uncountable noun Cooking British English · Technical

n. a cold meat dish made from the head of a pig or calf, served in jelly.

n. a terrine or meat jelly made from the flesh of the head of a pig or calf.

“My grandfather always served sliced brawn with mustard during Sunday lunch.”

“The traditional butcher's shop was famous for its homemade brawn, prepared according to a century-old regional recipe.”

Synonyms

head cheese

03a boar

C2 · Proficiency Countable noun Dialect · Archaic

n. an old word for a male pig or boar.

n. a male pig or boar; this usage is restricted to specific regional dialects or historical contexts.

“The old farmer referred to the large male pig as a brawn.”

“In the local dialect of the valley, a mature boar was still occasionally called a brawn by the elder residents.”

Synonyms

Real-World Examples

“Even controversial comic and manosphere podcaster Andrew Schulz gives a convincing performance worthy of an essay, playing Ken’s manager, who capitalizes on his bro’s brawn while coddling his wounded ego.”
The Guardian 15 Oct 2026
“But again, that's no substitute for the brawn and water brought by troops on the ground.”
BBC News 4 Aug 2026
“The landscapes up here were all muscle and brawn: dry escarpments and deep, hefty canyons.”
BBC 25 Feb 2022

Etymology

From Middle English brawne, from Old French braon (“slice of meat, fleshy part, buttock”), from Frankish brādon, brādan, accusative form of brādō (“roasted meat, ham”), from Proto-Germanic brēdô (“meat, roast”), of uncertain further origin, but possibly from Proto-Indo-European *bʰreh₁- (“to burn, heat”). Akin to Old High German brāto (“tender meat”) (German Braten (“roast”)), Old English brǣde, brǣd (“flesh, meat”), Old Norse bráð (“raw meat”).

Etymology adapted from Wiktionary, available under CC BY-SA 4.0.

This entry

Exam level
CambridgeCambridgeCambridge English QualificationsThe exam suite from Cambridge University Press & Assessment, from A1 Movers up to C2 Proficiency. The benchmark names double as CEFR labels.C2 ProficiencyIELTSIELTSInternational English Language Testing SystemThe 0–9 band test co-owned by the British Council, IDP, and Cambridge. Used for university entry, work, and migration.8.5–9.0TOEFL iBTTOEFL iBTTest of English as a Foreign Language, Internet-Based TestETS's academic English test, the standard route for US university admissions. Scored 0–120, with a 1–6 scale since 2026.1–6 scale: 6.0114–120
Frequency
Occasional
Level
C2 · Proficiency
Updated

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English Reference