biscuit
n. countablen. a small, flat, dry cake that is usually sweet. In some countries, people call this a cookie.
n. a small, typically crisp cake made from sweetened dough. In British English, it refers to a sweet snack, whereas in American English, it describes a small, savoury quick bread similar to a scone.
I usually have a chocolate biscuit with my tea.
The children were allowed to pick one biscuit from the tin after they finished their lunch.
While the traditional recipe calls for plain flour and butter, modern variations often incorporate oats and dried fruit to create a more substantial biscuit suitable for breakfast.
PIE word *dwóh₁ Etymology tree Proto-Indo-European *dwóh₁ Proto-Indo-European *dwís Proto-Italic *dwis Old Latin duis Early Medieval Latin bis Proto-Indo-European *pekʷ- Proto-Indo-European *-eti Proto-Indo-European *pékʷeti Proto-Italic *kʷekʷō Early Medieval Latin coquō Early Medieval Latin coctus Early Medieval Latin biscoctus Old French bescuitbor. Middle English bisquyte English biscuit From earlier bisket, from Middle English bisquyte, from Old French bescuit (French biscuit); doublet of biscotto.
Countable in most contexts; can be used uncountably when referring to the food item in a general sense.
I want a biscuit for my gravyI want a biscuit for my teaIn British English, a biscuit is always sweet; the American savoury version is unknown in the UK.