English Reference

Word

whiting

Phoneticswhit·ing

US/ˈhwaɪtɪŋ/

UK/wˈaɪtɪŋ/

Definition

n. a small sea fish with white meat that people often eat. It is common in the Atlantic Ocean and is related to cod.

n. a common food fish of the North Atlantic, Merlangius merlangus, belonging to the cod family. Often used to refer to various other similar white-fleshed fish in different regions.

Examples

“The restaurant serves fresh whiting with a side of lemon.”

“Local fishermen reported a significant increase in the whiting population during the colder winter months.”

“While often overshadowed by cod or haddock, whiting remains a staple of sustainable seafood menus due to its delicate texture and abundance in European coastal waters.”

Examples

simple

“The restaurant serves fresh whiting with a side of lemon.”

contextual

“Local fishermen reported a significant increase in the whiting population during the colder winter months.”

complex

“While often overshadowed by cod or haddock, whiting remains a staple of sustainable seafood menus due to its delicate texture and abundance in European coastal waters.”

Usage

Uncountable when referring to the meat as food; countable when referring to the individual fish or species.

This entry

Level
C2 · Proficiency
Frequency
Occasional
Updated

Scan code

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English Reference