Word
MSG
Phoneticsmsg
Definition
n. Stands for monosodium glutamate. A common ingredient used in cooking to make food taste more savory and delicious. It is often found in snacks, soups, and restaurant dishes.
n. Abbreviation for monosodium glutamate. A sodium salt of glutamic acid used as a flavor enhancer to provide an umami profile. Often associated with processed foods and East Asian cuisine.
Examples
“Some people say MSG makes their food taste much better.”
“The chef added a pinch of MSG to the broth to deepen the savory flavor of the soup.”
“Despite historical controversy regarding its safety, scientific consensus maintains that MSG is a safe additive when consumed in typical culinary quantities.”
Examples
simple
“Some people say MSG makes their food taste much better.”
contextual
“The chef added a pinch of MSG to the broth to deepen the savory flavor of the soup.”
complex
“Despite historical controversy regarding its safety, scientific consensus maintains that MSG is a safe additive when consumed in typical culinary quantities.”
Scan code
englishreference.com/q/msg