Word
q grading
PhoneticsQ-grad·ing
US/kjuː ˈɡreɪdɪŋ/
UK/kjuː ˈɡreɪdɪŋ/
Definition
compound. a formal system where certified experts taste and test coffee beans to give them a quality score and determine their commercial value
compound. the standardized protocol for sensory evaluation of green coffee, conducted by certified professionals to assess physical defects and flavor attributes against specialty standards.
Examples
“The farm sent their best beans for Q Grading to see if they were specialty grade.”
“After the Q Grading was complete, the roastery decided the coffee was high enough quality to be sold as a single-origin microlot.”
“Stringent Q Grading protocols ensure that any beans marked as 'Specialty' have undergone rigorous cupping and defect analysis by calibrated experts.”
Examples
simple
“The farm sent their best beans for Q Grading to see if they were specialty grade.”
contextual
“After the Q Grading was complete, the roastery decided the coffee was high enough quality to be sold as a single-origin microlot.”
complex
“Stringent Q Grading protocols ensure that any beans marked as 'Specialty' have undergone rigorous cupping and defect analysis by calibrated experts.”
Real-World Examples
“When it comes to Q grading, a coffee’s score has a direct impact on what producers can sell it for, whether or not that reflects the work that goes into the coffee.” “First launched in 2004 by the Coffee Quality Institute (CQI), the Q grading system was created to develop a standardised means of assessing and evaluating green coffee to be used by coffee professionals around the world.” Etymology
Coined by the Coffee Quality Institute (CQI) in 2004, where the 'Q' stands for 'Quality' as part of their global certification program.
Etymology adapted from Wiktionary, available under CC BY-SA 4.0.
Scan code
englishreference.com/q/q-grading