yogurt
n. C / U A1 Beginner US //ˈjoʊɡɝt// UK //jˈɒɡɜːt// yo·gurt
n. a thick, slightly sour food made from milk. It is often eaten with fruit or honey for breakfast.
n. a semi-solid food product prepared from milk fermented by added bacteria. Uncountable when referring to the substance; countable when referring to individual containers or specific varieties.
I usually have yogurt and granola for breakfast.
She checked the expiration date on the yogurt before mixing it into the smoothie.
While plain yogurt is a staple in many Mediterranean diets, the commercial market is dominated by sweetened versions containing fruit preserves and thickeners.
Borrowed from Ottoman Turkish یوغورت (yoğurt). Ultimately from Proto-Turkic *yogrut.
Usage
Uncountable for the mass food item; countable for individual pots or types.