English Reference
noun

seafood

n.
US /ˈsiˌfud/ UK /sˈiːfuːd/ seafood UK spelling seafoods

  1. 01 A2 Elementary Cooking

    food from the sea, like fish, shrimp, or crabs.

    edible marine life, including fish, crustaceans, and mollusks, harvested for human consumption.

    Simple

    The restaurant on the coast is famous for its fresh seafood platter.

    In context

    The local economy relies heavily on the export of premium seafood, particularly lobster and scallops caught in the cold northern waters.

    Usage

    This noun is uncountable; you do not say 'seafoods' when referring to a meal.


From sea + food.

Etymology adapted from Wiktionary, available under CC BY-SA 4.0.

This entry
Level A2 · Elementary
Frequency Frequent
Updated