roast
v. · n. · adj.-
1 to cook with dry heat (v.) A2 Elementary Cookingto cook meat or vegetables in an oven or over a fire.
to cook food by exposure to dry heat in an oven or over an open flame, typically resulting in a browned or crisp exterior.
ExampleWe plan to roast a whole chicken for Sunday dinner with the family.
ExampleThe chef recommends you roast the root vegetables at a high temperature to caramelize their natural sugars effectively.
-
2 to criticize or joke about someone (v.) B2 Upper Intermediate Informalto criticize someone severely or make fun of them in a clever way.
to subject someone to severe criticism or humorous, often public, mockery.
ExampleHis friends started to roast him about his terrible new haircut.
ExampleThe comedian proceeded to roast the front-row celebrities, delivering sharp barbs that left the audience in stitches.
Show 4 more sensesShow fewer
-
3 a piece of meat (n.) A2 Elementary Cookinga large piece of meat that is cooked or ready to be cooked in the oven.
a cut of meat suitable for roasting, or the meat after it has been so cooked.
ExampleShe took the beef roast out of the oven and let it rest.
ExampleThe butcher suggested a three-kilogram rib roast, noting that the marbling would ensure the meat remained succulent during the long cooking process.
-
4 a comedy event (n.) C1 Advanced Informal Theatrean event where people take turns making jokes about a guest of honor.
a formal or informal event where a specific individual is subjected to comedic insults and praise-by-sarcasm.
ExampleThe late-night show featured a roast of the famous actor.
ExampleThe charity gala concluded with a good-natured roast of the retiring CEO, featuring anecdotes from his thirty-year career.
-
5 coffee processing (n.) B1 Intermediate Cookingthe level of heat used to dry coffee beans, which changes their flavor.
the degree to which coffee beans have been heated, or the specific flavor profile resulting from that process.
ExampleI prefer a dark roast because it has a much stronger flavor.
ExampleThe specialty café offers a variety of beans, ranging from a bright light roast to a smoky, oil-rich Italian roast.
-
6 cooked by roasting (adj.) A2 Elementary Cookingdescribes food that has been cooked in an oven.
having been prepared via the application of dry heat.
ExampleWe had roast beef and potatoes for lunch today.
ExampleThe menu featured roast duck served with a reduction of cherries and balsamic vinegar.
From Middle English rosten, a borrowing from Old French rostir (“to roast, to torture with fire”), from Frankish rōstijan (“to roast, broil”), from Proto-Germanic raustijaną (“to roast”), from Proto-Indo-European *rews- (“to crackle; roast”). Cognate with Saterland Frisian rosterje (“to roast”), Dutch roosten, roosteren (“to roast”), German rösten (“to roast”). Displaced native Middle English breden, bræden (“to roast”), from Old English brǣdan, related to German braten (“to roast, grill”).