pickles
n. countable A2 Elementary US //ˈpɪkəɫz// UK //pˈɪkəlz// pick·les
n. vegetables, usually cucumbers, that have been kept in vinegar or salt water to give them a sour or salty taste. You often find them in burgers or sandwiches.
n. vegetables, most commonly cucumbers, preserved in a solution of brine or vinegar. Often used to refer to the preserved food item itself rather than the process.
I always ask for extra pickles on my burger.
She served a variety of homemade pickles alongside the cold meats and cheeses at the picnic.
Usage
Usually used in the plural form when referring to the food item.