ENGLISH
REFERENCE

clears

v. · n.
US //ˈkɫɪɹz// UK //klˈiəz// clears
  1. 1 to remove items (v.)
    A2 Elementary

    to remove things that are not wanted from a place.

    to remove obstructions or unwanted items from a surface or area. Transitive — requires a direct object.

    Example

    He always clears the table immediately after the family finishes dinner.

    Example

    The waiter clears the table with such efficiency that the guests hardly notice the transition between courses.

  2. 2 to become bright or transparent (v.)
    B1 Intermediate

    to become easy to see through or to become bright, like the sky.

    to become transparent, translucent, or free from clouds or mist. Often used intransitively with 'up'.

    Example

    The sky usually clears after a heavy rainstorm in the afternoon.

    Example

    The liquid gradually clears as the sediment settles to the bottom of the beaker, leaving a transparent solution at the top.

  3. 3 to pass over or past (v.)
    B2 Upper Intermediate

    to go over or past something without touching it.

    to pass over, under, or by something without making physical contact.

    Example

    The tall truck barely clears the top of the tunnel.

    Example

    The athlete clears the final hurdle with inches to spare, maintaining her lead as she approaches the finish line.

  4. 4 to gain approval or profit (v.)
    B2 Upper Intermediate

    to get official permission or to make a specific amount of profit.

    to obtain official authorisation or to realise a net profit after all expenses.

    Example

    The company clears a huge profit every time they release a new phone.

    Example

    The pilot clears the flight plan with air traffic control before taxiing toward the active runway.

  5. 5 type of flour (n.)
    C2 Proficiency Technical Cooking

    a strong, coarse type of flour used in baking.

    a grade of flour that remains after the patent flour has been removed; typically high in protein and ash content.

    Example

    The baker uses clears to give the rye bread a better texture.

    Example

    The recipe specifically calls for first clears to ensure the dough has sufficient strength to support the heavy grains.

Last updated June 20, 2026